Photography by Brandi Stage Portraiture Vicki Rosetti-Applewhite is constantly asking “why.” She’s especially curious about what motivates people, what keeps them up at night and what problems they’re struggling to solve. “I am a helper and a fixer,” says the owner of Core Strategies, a sales consultancy firm, “so solution-based selling comes fairly naturally to […]
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By Maria S. Barr It’s getting hot in here, so grab a dumbbell! You may find yourself busier than usual this time of year with travel, kids, family, vacations and staycations, but this flexible, portable routine can be done in 10, 15, 20, or 30 minutes. Driving to your destination? Take a dumbbell with you. […]
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Photography by Tilley Photography “At Gulf Coast Woman magazine, we live and work to create platforms to elevate and celebrate women! We look forward to this annual edition, where we’re able to recognize so many who are successful on the Coast. You deserve to be seen, spotlighted. Your hard work and all the juggling you […]
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As president of the Colmer Junior High parent-teacher organization, Judge Sharon Willis Sigalas heeded the principal’s sage advice: “You never know what you can do until you try.” “(It) sounded simple, but for a young woman who was frightened to talk in front of a group of more than three, it was a steep hill […]
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It’s the time of year when temperatures in South Mississippi are scorching. The kids are out of school, and there’s only so much you can do to entertain them indoors. Fortunately, we have plenty of options for cool indoor or outdoor fun. Suit up, grab the family and enjoy some water play at these cool […]
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CONSIDER YOUR FACE SHAPE While we’re not ones to conform to rules, it’s worth thinking about the shape of your face when investing in a new wig or style. Generally, certain cuts are more flattering than others for each face shape. While this isn’t a dealbreaker, it can help you narrow down your options. FOLLOW […]
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By Tammy Smith Confession: I am not known as a macaroni and cheese lover. It’s probably because my conception of the dish is based on either the blue-box grocery store product or the version of my youth: pasta boiled for far too long and glued together in a gelatinous mass with only the grated, red-rind […]