Fresh from her fourth and final Olympic Games in Tokyo, during which she added a shiny new silver medal to her collection, world-class long jumper Brittney Reese has an impressive career by any measure. Reese may be a 13-time U.S. champion and seven-time world champion in her sport, but there’s much more to the local […]
If you are looking for authentic, homemade Italian meals cooked fresh, look no further than La Vita Bella Italian Ristorante. It’s like taking a trip to Italy without leaving the Coast. The restaurant, which opened in July, is owned by Joe and Jessica Sadiku, who met at a local coffee shop she worked at a […]
Whether they are bonded by circumstance or related by blood, sisters have a special connection. They share laughs and tears, and although they sometimes disagree, they can always count on each other. National Sister’s Day, observed the first Sunday in August, celebrates this unique relationship — but you don’t need a biological sibling to appreciate […]
Grandma’s kitchen stirs memories and the senses. Remember her kitchen smelling of fresh-baked berry pies or berry jams simmering on the stove? She never failed to “put” up jams so the family could enjoy the fruits of summer all year long. Those that have a great cooking grandma still with them are blessed indeed. Get her […]
From the time Natalie Krohn Breland and her brother, Dr. Jason Krohn, were old enough to stick price stickers on merchandise, they have worked at Beach Pharmacy. “There is not a job inside this business that one of the two of us has not done at some point in our lives,” says Breland, now the […]
In June of 1939, seven employees of Ingalls Shipyard met on the east bank of the Pascagoula River and drafted documents forming a credit union for themselves and their fellow workers. The laborers at the shipyard, which had opened the year before, needed access to credit to buy vehicles, appliances, and other items to improve […]
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Located in the heart of downtown Biloxi, One Thirty One Lameuse is quickly becoming the latest hotspot for tourists and local foodies alike. One Thirty One Lameuse is owned and operated by Chef Lawrence Gautier and his longtime friend, Ryan Bolton, who met while attending Ole Miss. Lawrence trained at The Culinary Institute of America […]
